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OCS Coffee
Our coffee is procured from roasters around the world, as well as roasted right here at home (Quebec).
Although we can provide you with an infinite combination of beans and roasts, here is a list of some of our most popular blends:
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| For automatic machines |
For thermos brewers and Silex Machines
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Premium Coffee
Château Bonaparte
Moka Crème
Columbian
Light Blend
Mid-Blend
Dark Roast Blend
Expression Moka
Douceur Noir
Expression Dark Roast
Expression Decaf
Colombien Decaf
Flavoured Coffee
French Vanilla
Hazelnut
Moka Swiss Almond
Irish Cream |
Premium Coffee
Château Bonaparte
Moka Java
Moka Crème
Columbian
Light Blend
Gourmet Coffee
Kona Blend
Costa-Rican Blend
Sumatra Mandhaling
Premium Mountain Blend
Flavoured Coffee
French Vanilla
Hazelnut
Moka Swiss Almond
Irish Cream |
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BEVERAGE FLAVIA MENU
DARKLY ROAST COFFEES
Espresso roast:
Strong, dark roast ideal for cappuccino
Italian Roast:
A smooth, full-bodied flavor
French roast:
A strong and intense coffee with a full body and smoky flavor, made from our darkest roast Arabica beans
Colombian:
A classic smooth, full-flavored coffee with a sweet delicate aroma and a rich, balanced flavor.
Costa Rica:
Heavy body, smooth taste, delicate acidity
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MEDIUM ROAST COFFEES
Sidamo Gold:
A complex coffee with a wine-like character and a deliciously exotic floral aroma.
House Blend:
A medium-bodied blend of Arabica coffees from East Africa and South America carefully roasted to give a rich, smooth taste and a slightly fruity flavor
Breakfast Blend:
A light-bodied, mild blend of coffees from the Americas and East Africa which can be distinguished by its delicate refreshing flavor
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FLAVOURED COFFEES
Irish Cream:
Premium Arabica beans complemented with luxurious and velvety Irish Cream flavor
French Vanilla:
A premium Arabica coffee combined with the creamy richness of Vanilla flavor
Hazelnut:
A smooth and creamy mellow coffee with subtle Hazelnut flavor
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DECAFFEINATED COFFEE
Decaffeinated House Blend:
A decaffeinated, medium-bodied blend of coffees which are carefully roasted to give a rich, smooth taste and a slightly fruity flavor
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HOT COCO
Choco:
A Premium cocoa blended to classic European standards.
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LEAF TEAS
English Breakfast:
English Breakfast is a traditional full flavor, fresh leaf tea from Kenya.
Earl Grey:
Earl Grey is a blend of teas delicately flavored with Bergamot oil.
Darjeeling:
A blend of teas picked from the Indian gardens of Darjeeling
Red Tea:
Naturally caffeine-free herbal tea with a delightful, refreshing fruit flavor.
Japanese Green Tea:
A natural source of antioxidants, is a delicate Sencha tea from the foothills of Mount Fuji.
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SPECIALTY MENU
Cappuccino (exclusive to S350):
Use the FLAVIA Creamy Topping and Espresso Roast filterpacks to brew an authentic cappuccino.
Iced tea/ Iced Coffee:
To brew your favorite FLAVIA tea or coffee, follow the instructions on the S350 LCD screen or use on the espresso style button on the SB100 and brew into a full cup of ice.
Mokaccino:
To brew your favorite FLAVIA Mokaccino, follow the instructions on the S350 LCD screen or use the espresso button on the SB100 and brew one filterpack of your favorite FLAVIA coffee and one Choco.
Chococcino (exclusive to S350):
Use the FLAVIA Creamy Topping and Chocolate filterpacks to brew a completely sublime chococcino
Latte Creamer:
Whether you like your cappuccino strong, mild or even decaffeinated, the choice is yours
Choco Sprinkles:
Complete your FLAVIA cappuccino with an indulgent sprinkling of Choco.
Other options:
select hot water, espresso coffee, small or big on the S350 LCD screen. |
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